The Jazz Club has also been outfitted with network, audio and fiber optic patch bays to accommodate a variety of special technical setups – perfect for the most exclusive private parties, from album launches to post-award events.
The Jazz Club’s snack menu is distilled from Aman New York’s rarefied culinary offering. Beef tartare, pata negra, seared A5 wagyu and ahi spicy tuna complement lobster tartine and a signature truffled grilled cheese sandwich. The Jazz Club’s drinks menu captures the essence of Aman New York’s extraordinary wine and champagne list alongside the finest spirits.
Meanwhile, original cocktails are inspired by twelve of Aman’s global destinations – from the Indonesian sanctuary of Amanjiwo which features pandan-infused mezcal and orange oil, to Amanemu in Japan, complete with sake and shisho bitters.
Address: 9 West 56th Street, New York, NY 10019
